CHRISTMAS 2010
£14.95 2 COURSES
£16.95 3 COURSES
AL LUNCHTIMES AND DINNER SUNDAY TO THURSDAY
AND ALSO OUR NEW 5.30PM AFTERWORK
FRIDAY AND SATURDAY
£19.95 2 COURSES
£21.95 3 COURSES
NEW FOR 2010 OUR AFTERWORK PARTY IS 5.30PM TO 7PM
AT OUR LUNCHTIME PRICE.
MENU
homemade minestrone soup topped with a parmessan crouton
Prawn and smoked salmon salad with a lemon dressing
Chicken and ham hock Terrine on toasted ciabatta bread with cumberland sauce
Goats cheese,asparagus and cherry tomato salad with fresh pesto
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Local roast Turkey
with homemade sage and onion stuffing and Glyns famous baby pork sausage wrapped in crispy bacon and finished with homemade gravy
Char grilled Pork tenderloin with a mushroom and grain mustard cream sauce
Delice of salmon served with a Leek and Prawn Risotto
Roast Vegetable and mature cheddar cheese tart with a spiced tomato sauce
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Traditional Christmas Pudding with Brandy sauce
Lemon and honey Panacotta
Assorted Ice cream with a cinammon fruit compot
Cheese Platter
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Coffee and mince pies £1.00 extra per person
CHRISTMAS CRACKERS ARE INCLUDED
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