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SUNDAY LUNCH
£12.95 per person 2 Courses
£14.95 per person 3 Courses
Homemade Soup of the Day
Homemade chicken liver parfait with onion marmalade
Tower of melon and pineapple with fruit coulis and sorbet
Crisp salad of tomatoes, red onion, croutons and basil oil
Char grilled chicken breast with balsamic glazed tomatoes
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Roast Leg of Welsh Lamb with rosemary gravy
Oven baked Cod with olives, cherry tomatoes and crisp parma ham
Char Grilled Chicken supreme with egg noodles and a wild mushroom sauce
Grilled Rib Eye Steak
With Tomato, Sautéed Onions, Mushrooms and Chips
£4.00 Supplement
Delice of Salmon with cream saffron sauce
Spinach and Asparagus Risotto
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Lemon posett with green apple sorbet
Mixed berry Eton mess
Hot chocolate sponge with vanilla ice cream
Assorted Ice Creams (Vanilla, Chocolate, Strawberry)
Selection of Cheese and Biscuits
£1.50 supplement
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Coffee and Mints £1.80 per person
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